A blend of 74% Shiraz, 16% Grenache, 8% Mourvèdre and 2% Viognier (the Shiraz and Viognier are co-fermented), aged mostly in used barrels, the 2019 Henry's Seven hints at asphalt and black olive tapenade, set against a backdrop of blueberry and brambly blackberry fruit. Medium to full-bodied, it's creamy-slippery in texture—no doubt helped along by the Viognier inclusion—supple and easy to drink, with a juicy, lip-smacking finish and almost unnoticeable tannin. Drink it young and fresh.
By entering this website you accept our Terms and Conditions and our Privacy Policy. Please drink responsibly.
Thank you for your interest! Please leave us your details and we will keep you in the loop if a slot opens up!
Thank you for submitting, we'll get back to you as quickly as possible.