100
  • Latour - Pauillac 1982 750ML

Latour - Pauillac 1982 750ML

5,276 SGD
Country
France
Region
Bordeaux
Vintage
1982
Type
Red Wine
Format
750ML
Rating
Robert Parker 100
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Description

1982 was a great vintage—relatively warm and prolific, producing wines of richness and depth. The 1982 Latour has a medium garnet-brick color and then pow!—it belts out powerful notes of star anise, dried roses, sandalwood and new leather with a core of kirsch, blackberry tart, dried mulberries and blackcurrant pastilles. Full-bodied, rich and spicy with bags of fruit and tons of savory fireworks, it finishes with epic persistence.

Character
Body
 
Light Full
Tannin
 
Low High
  • Berries
    Flavours may include:
    Blackberry, Raspberry, Strawberry
  • Stone Fruits
    Flavours may include:
    Peach, Apricot, Plum
  • Dried Fruits
    Flavours may include:
    Prune, Fig, Raisin
  • Tea
    Flavours may include:
    Eucalyptus, Mint, Jasmine
  • Nutty
    Flavours may include:
    Almond, Chestnut, Coconut
  • Woody
    Flavours may include:
    Cigar, Oak, Pine, Wet Woods
  • Spice
    Flavours may include:
    Black Pepper, Cinnamon, Liquorice
Pivēne's Words
A strong heritage of savoir faire from the best sites of Pauillac terroir
Pivēne's Words
Drink Guide
Appreciating wine can be enhanced even further if its stored and served correctly.

Wine, for the most part, is a peculiar beverage and everything form the way the bottle is stored, to the way its opened; the way the cork is pulled, the decanter thats used and the glass its served in, can have an immense effect on the outcome.

The sommeliers of PIVENE recommend the following for how to get the best out of this wine;

How to Enjoy

Glassware
Bordeaux
Serving Temperature
14°C to 16°C
Decant Time
60 Minutes and More
Decant Type
Small and Narrow
Food Pairings
Beef, Mature/Hard Cheese, Lamb, Mushroom, Pork, Poultry, Mild/Soft Cheese
Cuisine Recommendations
French

Latour - Pauillac 1982 750ML

5,276 SGD

Latour - Pauillac 1982 750ML

5,276 SGD
 
 
 

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